Course details
[7,000 yen (tax included)] Rare teppan domestic beef Zabuton steak and beef haramitaliata course★All-you-can-drink included for 90 minutes
![[7,000 yen (tax included)] Rare teppan domestic beef Zabuton steak and beef haramitaliata course★All-you-can-drink included for 90 minutes](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/h2506hqu/37292971/wqlq_w340h340.jpg)
By using a coupon7000 yen(Tax included)
- 7items
- 2-60persons
- All-you-can-drink available
A course at a meat bar run by a butcher.You can enjoy two main dishes: rare teppan domestic beef Zabuton steak and beef haramitaliata! *Course is dinner only
Course menu
1. Assortment of 4 homemade appetizers
・Marinated carrots
・Bacon potato salad with gorgonzola cheese
・Salted cheese mousse bruschetta
・Roasted duck with basil mustard sauce
2. Scallop and smoked salmon carpaccio
3. Potato gnocchi honey dip
4.Beef skirt steak tagliata sauce
5. Beef tongue stew & baguette
6. Rare teppan domestic beef zabuton steak
7. Bolognese with coarsely ground mince
★☆For birthdays, anniversaries/welcome and farewell parties☆★
We will prepare a surprise message dessert plate for +1000 yen.
You can write your favorite message.Perfect for surprise performances!
All-you-can-drink menu
・ Asahi Super Dry / Shandy Gaff
·Highball
· High Ball / Coke High Ball / Ginger High Ball
·sparkling wine
・Barrel-packed sparkling wine/Kachiwari barrel-packed sparkling wine
·sour
・Usual Lemon Sour/Super Sour Lemon Sour/Red Lemon Sour/Iced Tea High/Oolong High/Tomato Sour/Miyama Wine
· Wine · Sangria
・Wine glass red/white/sangria red/white/sangria cocktail
· Shochu
・[Wheat] Ichibanfuda/[Potato] Kurokirishima (How to drink: with water, with soda, on the rocks)
·Soft drink
・Oolong tea (ice/hot)/mango juice/ginger ale/pineapple juice/cola/coffee (hot/ice)
- Reservation reception time
- 17:00~21:00
- Available days for reservation
- Monday to Saturday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 the day before your visit
Coupons that can be used with this course
2024/03/20 update
